A few weeks ago I started a new job, and on Fridays I finish
at lunchtime. So I thought I should spend my afternoons doing something
productive, although the first couple of weeks I spent the afternoon catching
up on The Good Wife.
Then one of my friends said I should do things for the 29
challenge in that time, and that’s when I thought of the pudding club.
The first pudding I created was Lemon Meringue Pie, which is
my dad’s favourite. I used a recipe from my signed Mary Berry recipe book and
unlike my Key Lime Pie landslide, it actually set!
My mum and dad were the first pudding club participants and
the pie tasted great, a little rich as Mary Berry likes sugar. But my dad went up
for seconds, so I must have done something right.
As a side club and to ‘waste not want not’ (as one of the
old people I used to serve breakfasts to use to say), I started the Doggy Bag
club. My flatmate, Lord Studman aka my Grandad and a few others got drop offs
of the pie, so plenty of people enjoyed it.
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