At the weekend my family and I went to The Hermitage with my Grandad aka Lord
Studman to celebrate his 90th birthday. He’d never had breakfast out
before and between us we managed to have nearly everything off the menu.
I went for a full English, which included black pudding. I’ve
had plenty of cooked breakfasts, but never had black pudding. So what did it
taste like? Well in small forkfuls it doesn’t taste too bad, a bit like
stuffing you get with roast potatoes. But if you go for a big mouthful like I
did towards the end, it starts to turn on you.
So if it’s on my plate in the future, I’ll remember to eat
it in small amounts.
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